All-natural mica powder shines as a multi-functional ingredient, celebrated for its beauty, versatility, and eco-friendly nature. Whether enhancing the allure of cosmetics or adding a touch of brilliance to artistic creations, mica's unique qualities make it a prized asset. As consumers increasingly seek products that are both safe for their health and the environment, the demand for natural mica powder is expected to grow.
Layer upon layer of mica
In addition, lepidolite and ferrolepidolite can also be used as mineral raw materials for extracting lithium.
Edible mica powder is a unique ingredient that adds a visually appealing shimmer to various food items. Made from natural mica minerals that have been processed to meet food safety standards, it offers both aesthetic value and versatility in culinary applications. Understanding its composition, production process, and safety considerations can help consumers and food manufacturers make informed choices. As this ingredient continues to rise in popularity, it is clear that edible mica powder is here to stay, adding a touch of sparkle to our everyday treats.
The common characteristics of mica group minerals are: layered silicate minerals, monoclinic crystal system, a few trigonal crystal system, the crystals are pseudo-hexagonal columnar, plate and sheet; The aggregate is scaly and foliaceous. It has a set of extremely complete cleavage, along which it is easy to peel into sheets. Therefore, the shape of mica is usually regarded as sheet.
The mica powder of HUAJING has the advantage of extremely narrow particle size, and the particle size specifications are complete, such as: 2000 mesh, 1250 mesh, 800 mesh, 400 mesh, 120 mesh, etc. The skin feeling is exquisite.